- 1/2 zucchini cut into slices
- 1/3 large carrot cut into slices
- 3/4 cup broccoli pieces
- cherry tomatoes
- 1 cup lettuce
- 1 st sesame
- 1/4 tsp garlic powder
- 1/2 tsp tarragon
- pinch salt and pepper
Preheat the oven to 180 ° C.
In a large mixing bowl, toss ingredients together.
Coat a baking tray with canola spray to prevent sticking.
Add the zucchini, carrot and broccoli mixture to the tray and place in oven.
Reduce temperature to 160 C and bake for 15 to 20 minutes.